Guests are welcomed by selected chefs and guided step by step in the preparation of local and themed recipes, using fresh, seasonal ingredients sourced from historic gardens or local producers.
The experience can take place in exclusive settings such as villas with frescoed ceilings, noble historic houses, secret gardens, Renaissance vegetable gardens from the 1400s, or aboard luxury yachts, making each session unique and unforgettable.
The class concludes with a convivial dinner where the prepared dishes are enjoyed, paired with carefully selected fine wines.